Ingredients:
1 Bunch Of Fresh Organic Spinach
2 Cups Of Fresh Organic Blueberries
1 Bunch Of Fresh Organic Kale
1 Fresh Organic Broccoli Head
1 Fresh Peeled Kiwi
Information:
Serving Size 1
110 Calories Per Serving
0 Grams Of Fat
Preparation Instructions:
Hugo from Fort Saskatchewan Canada sent me this vegetarian superfood juice recipe for publishing. To begin the recipe, first you will want to very thoroughly wash and rinse all of your produce under cold tap water. Next take out a sharp kitchen knife, and remove the fuzzy outer skin from the kiwi. Next up, take out your juice machine, and then make sure that you have a juice collection vessel underneath the spout. Turn the machine on, and begin feeding through it the fresh organic spinach, fresh organic blueberries, fresh organic kale, organic broccoli head, and peeled kiwi. Once you have enough juice, take out a long teaspoon or swizzle stick, and then briskly stir the juice up so that the flavor and color are uniform and consistent. This juice can be served fresh or chilled, or you can even pour it over crushed ice. We hope that you enjoyed this ultra healthy recipe. Don't forget to add our site to your favorites list, so you can visit us again.
